April Showers bring Snow

What’s with this weather?  Just when you think it’s time to plant tulips… or at least a garden; take off the long underwear and bring the shorts and t-shirts out of storage… NOT.

We got SNOW!

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Ok, it’s true.  It didn’t come down for very long… or very much.  But come down it did.  In a downpour of fine snow mist it raced across the sky, as if in a hurry to get somewhere else.  It didn’t stick, or stay long.  It was here and then it was gone.  Glad I stuck my camera outside to capture it’s fleeting coldness.

This little buck got caught in a wave of it, and the cross hairs of my camera lens.

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While Phoenix is getting 90F days, we are getting snow storms.  Go figure.  You never know what the day will bring here on the mountain.

 

The Road Less Travelled

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Each National Park has it’s highlight.  For Yosemite it’s El Capitain; for Yellowstone it’s Old Faithful.  Some may argue their favorite sites for each park… or favorite of the Parks.  One of my favorites is Mesa Arch.  I always think Mesa Arch is in Arches National Park… but it’s actually in the Park across the street Canyonlands.

But it’s not Canyonlands or Arches National Park I want to share.  It’s actually ‘The Road Less Travelled’, the White Rim road.  We saw this road from an overlook, and thought… now that’s where I want to go.  I wonder if we can camp there?

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Well the answer is .. yes, you can camp there… with a permit and reservations made a year in advance.  Apparently it’s a much coveted trip… 100 miles in total of decent, sometimes rough dirt road that runs ‘beneath’ the park that ordinary folk see.  I wasn’t even aware that such a back dirt road inside the park existed.  So we got a day pass and embarked on a grand adventure.

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We felt like explorers seeing the park for the first time.  We were ants amidst there giant canyons.  It was like a John Ford film with stagecoaches baring the elements.  The landscape was vast and humbling.  It really made you realize how small we are in this great big magnificent world.

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Photos can’t do the grand majestic landscape justice.

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Along the way we saw few cars, but a number of bicycles making the trek.  Then we saw this little ram munching away on the side of the road, which was a real treat for me.

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Next time we’ll have to make reservations and take the entire road.  Since it’s a slow road, they say it takes 3 – 4 days to complete the 100 miles.  This seemed like the best kept secret around to us… now that we know it’s here, and have tasted it’s beauty, we’ll be back for the whole experience.

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Dual Use Wine

So what do you do with the wine bottle after you drink it?  I know, I know… make glasses!  Not what you were thinking?  Well, that’s what we do with them.  It’s an insane project I must admit.

First, you have to drink the wine.

Then, you have to wash the bottle and score the wine bottle with a hand glass cutter.  We like using wine bottles that have some fun painted-on labels these days… rather than having to take off the paper labels.

Next (we have to figure out a better process someday), we use a candle and heat around the glass score mark the circumference of the bottle for several minutes… then run to the closest cold water spigot and chill it down…. keeping your fingers crossed and your breath held hoping it breaks perfectly when you gently tap it on the corner of the sink.

Finally, you sand sand sand to get the edge nice and clean.  Being careful to not overdue it, as if the glass gets too hot it will break in your hands.

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It’s a long tedious process for every single glass.  We often wonder why we continue to do them… but them make great gifts that our friends seem to enjoy.  I wonder if they realize how much work goes into every glass?

In the end, you have a cool wine bottle glass that tells it’s own story with individuality and uniqueness…. and you got to enjoy the wine.

Ice Whiskers

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I’ve said it before, but for someone who always professed to hate the cold, I sure do enjoy the new snow.  Not only the pristine beauty of the fresh snow hanging on the trees and trunks of large pines and scraggly limbs… but the animals the fresh snow tends to bring in.  Somehow the animals seem to move around more when it snows… and we get more glimpses of them… and if I’m lucky, good photographs.

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The snow makes a gorgeous backdrop with it’s white contrast to the brown coloring of the animals fur.  The animals seem to enjoy the sunshine after the fresh snow as they relish in it’s beauty just as I do.

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We saw a couple families of deer and elk with some young ones from the last litter… what a treat to watch.

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They do have their personalities. If only I could understand elk speak.

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Check out my February Snow post: kritterspix.com

Let there be flowers

So if you’ve followed this blog you might have noticed that we take on some fairly oddball and eclectic projects.  It’s not because we lie awake at night and try to think of these ‘interesting’ projects.  We actually see a need… and just aren’t scared of the work or the ‘we’ve never done that before’ or ‘we don’t know how’, or ‘we don’t have the skillset’ (my personal favorite).  Those phrases we hear from other people, just aren’t in our vocabulary.  Many of our projects, believe it or not, come about because we come up with some good idea… but we can’t buy ‘it‘ or it is too expensive to buy.

Take our concrete table for instance.  Who builds their own concrete table?  We didn’t set out to build our own concrete table… but we were just too cheap to pay the 4 figures for a seemingly simple concrete table.  We asked instead… ‘how hard could it be’?  Well… we found out!

But I digress…  We are still working on the project that just keeps giving… our pizza oven. Somehow it’s hard to work outside when the ground is covered with ice and snow.  But we are determined to find an end to this project so that we can move on to something else.  So we put in the wiring and the lights.

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We put lights under the eaves of the pizza oven roof, aiming down at the granite counter top.  We also hung mood lights in the trees.  We draped them across the drive way, drawing the eye to the pizza oven itself.  To do so, we erected a tall 12′ post to swag the lights between.  We found the tall silver post, at least during the daylight, to be a bit of an eyesore.

At night, you can’t really see the post, and the lights look good.

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So we decided that the silver post needed something to distract from it.  Maybe it’s being in the middle of winter with snow all around, and more expected.  Maybe it’s our unconscious desire for the onslaught of Spring.   Wellll…..

When we were in New Mexico in November 2015 (just a couple months ago), we went to Ruidoso as recommended by our friend Gary. We purchased a ‘bushel’ of metal flowers and brought it home, not knowing exactly what to do with it.  It has sat in our basement ever since.  That is until we were looking for something to distract from that silver post.  So we cut the base off and the flowers apart and re-purposed them… trimming them and cutting them back, flattening their ends, and drilling holes in them.  We painted the post and mounted the flowers, carefully arranged, like a vertical flower arrangement.  Let there be color in the middle of our winter.  No more eye sore of a silver post… Let there be flowers.

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Much better!

And people ask us what we do in retirement.

Nutin’ .  Sit around and drink coffee all day. 🙂

 

 

 

Costa Mesa / Newport Beach

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We haven’t been to California in a bit.. life gets in the way, there are so many other places to go… and do… you know how it goes.  But it was time to visit our friends, Danube and Bobby, in Del Mar… and pick up some sushi grade fish to freeze for awesome ‘tuna trios’ at home.

Every time we go, we try to shake it up and do different things, so as not to tire from the same ol’ – same ol’.  We have done the downtown San Diego and Point Loma thing… and  the ever interesting Solano Beach and Cedros District.  Last time we were in the area we stumbled into the Culinary District in SoCo (South Coast), where there are foodie stores, cheese stores and other culinary temptations.  So we decided to make a food holiday of it after our wonderful visit with friends.  We hit Surfas and the Cheese Shop.  We ate well at restaurants in South Coast and Newport (see my reviews at  krittersmenu.com ), trying new places… and old.

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We checked out The Wedge at the end of Balboa Island, which was a great way to watch the waves at sunset.

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We had a mocha shake at Shake Shack – highly recommended, and walked the Crystal Cove beach – very picturesque.

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All in all, it was a terrific trip… a great visit with friends… walks on the beach at sunset … and amazing food and new experiences with beautiful scenery and good weather.  Check out more photos on  kritterspix.com

Mountain Snow

My friends in the Phoenix are all talking about the torrential rains they are having.  The storm this week has given us some much needed precipitation… all in one week.  While Phx is dealing with their large volumes of rain… we GOT SNOW!

 

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Our local ski resort, Snowbowl, is reporting the best year in a decade, with up to 100″ of snow!  55″ this week alone.  Flagstaff is reporting 30″ this week, and here in Happy Jack we probably got about 16″ this week.

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Our dog, Journey is loving it.  What is it about snow and pets… they are like little kids …. oh boy, oh boy… SNOW!journey snofac_Ssi.JPG

Totally fun to watch.

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Salt Cellars

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As we continue to finish up the pizza oven exterior (currently working on the pizza oven doors), we shift our attention to the ‘accompaniments’ to the pizza oven.  Not only will be have to develop custom drawers and ‘tool rack’, we’ll have to develop the tools themselves (pizza peel, brush, etc.) and a system to break them down for storage.  Alas, we are not quite there yet.

But we did find time to make salt cellars for the salt, crushed red pepper, and oregano condiments that will accompany the pizzas once they are finally coming out of the oven.

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We made several… out of red heart cedar… and spruce.  They’ll make great details for our custom pizza oven.  I’m ready to make pizza… too bad our pizza oven isn’t.

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First Snow

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I must admit, I never ever thought I could get used to snow.  I hate the cold.

But never say never.  Now that we live somewhere where we have 4 seasons, I enjoy every one of them… including the snow.  There is something pristine and innocent about the beauty and cleanness of snow.

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It hangs on the trees and coats the ground in white fluffy clumps.  If one is lucky, the first snow of the year coincides with the end of fall… and changing of the colors, yielding an intersection of seasons in all it’s beauty.  Check out my Snow Trees post on kritterspix.com.

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